Skip to content Warm, fudgy baked oats loaded with chocolate and Botenz peanut protein for the win.
Peanut butter baked oats used to be a weekend treat, not a protein meal. Botenz Peanut Powder changes that — blended into the batter, it adds 23g of plant protein without changing the fudgy, warm texture you want. Make it in the oven or in under 3 minutes in the microwave. Drizzle, eat, repeat.
Preheat to 175°C / 350°F, or prepare the microwave for 3-minute method.
Blend oats, milk, banana, Botenz powder, syrup, vanilla, cinnamon and baking powder.
Pour into an 8-oz ramekin and fold in the dark chocolate chips.
Stir 2 tbsp Botenz peanut powder with 2–3 tbsp water until smooth.
Pour the drizzle over the warm baked oats and top with extra chips.
Tips & Upgrades
Microwave version works great — just 3 minutes on high and it’s done.
Use frozen banana for natural sweetness without extra maple syrup.
Double the drizzle quantity and store in the fridge for up to 5 days.
Per Serving
Per Serving
Botenz Peanut Powder dissolves into batters and drinks without changing texture, while delivering 45g protein per 100g with 90% less fat than regular peanut butter.
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I’m Elad Lavi, the founder of Botenz. After living in India, I realized something: people here care about health—but “better-for-you” products here often use the same tricks—just better marketing.
So I built Botenz for European standards, kept it clean and simple, and focused on nuts—because India already values them as premium nutrition, and we make them even better: more of the good stuff, with much less oil.
Botenz is my mission—to make better nutrition feel normal.
— Elad Lavi, Founder
Others chase flavor with additives. We keep it real.
We pack Botenz in glass, not plastic, to keep the powder pure—no microplastics, better freshness, and real natural taste. Inside, it’s just 1–3 natural ingredients with no refined sugar, no fillers, and no gums. We use the most natural process.
Botenz exists to make better nutrition feel normal in India—clean, premium, and easy to trust. Start with one jar and taste the difference: real nuts, less oil, zero tricks.
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